The Steaks are in - Kansas City Steak Company

The Steaks are in - Kansas City Steak Company

Kansas City Steak Company

The Order Process

Kansas Steak Company made the order process real easy.  There web site is very easy to navigate and also informative.  They do have a 12.95 flat rate shipping.  If you place and autoship they will waive the shipping charges.  I placed my autoship for 6 month down the line but you can easily go on there web site and reschedule it for sooner or later or even pause the autoship.  You can also select the date you want your order to arrive.

They frequently have deals and specials so click the sale link and see what you can find. Also be sure and pay attention to the banner at the top of the page.  The day I ordered they had 2 free 14 oz bone in filets with any order over $100.  They also have great prices on Add on Items.

Note there are at least 2 other ways to get free shipping.

1 - If you order prime beef you get free shipping

2 - If you have a promo code you get free shipping.

First Impressions

They came well packaged in a heavy duty Styrofoam cooler with dry ice.  I ordereed 6 steaks 2 Filets and 4 T-Bones.  Each selection came inside a cardboard box and shrink wrapped.  They arrived frozen in excellent condition. Each box contained a seasoning packet.  It also came with a cooking suggestions book and $25 off your next order of $75 with free shipping.   

The Cook

They recommend leaving in the vacum seal  packaging.  The directions say thaw in refrigerator for 24 hors prior to cooking.  I seasoned with my normal dry rub so I could see how the taste measured up to my local butchers T-Bone.  I cooked them about 5 or 6 minutes per side until an Internal temperature of 140 at 350. I did use Grill Grates and was able to obtain nice sear marks,

The Taste

The steak did taste good,  It was a little grizzles in parts.  The steaks at my local butcher tastes much better and for a significantly lower cost.  I do have 5 more T-Bones Left and plam on cooking them a little differently next time.  I will use the porterhouse recipe on traeger web site which includes smoking for 30 to 45 minutes and then doing a reverse sear.  

Customer Service

They do seem to have really great customer service.  When I cancelled my auto ship they asked me why and i stated I could get a better quality and better tasting steak from my local butcher for less so they sent me 2 more T-Bones.  I sure do hope they taste better.  I will update as soon as I do the cook.