The Traeger Facebook pages have lots of posts about searing steaks. Do you sear first, do you sear last (the reverse sear). The Sear myth takes the form that searing steaks locks in the juices.
This article discussing that myth To sear or not to sear
I purchased my Traeger Junior in Dec 2014 at a Costco Road show. It was an Impulse buy. I never enjoyed cooking on gas and my wife didn't like the mess of Charcoal. Wood pellets seemed a great compromise.
I never intended to cook anything but burgers, chicken legs, pork steaks or an occasional Ribeye. I have cooked so much more.
Search Traeger Recipe if you are only interested in Recipes
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