Pulled Pork 1/2 the time

Thermoworks has an awesome blog.  Its not always about BBQ but frequently it is.

Here is thier take on pulled pork in 1/2 the time. Ive never done it this way but who knows someday I Might

https://blog.thermoworks.com/2015/10/pulled-pork-time-temperature-matters/

Reheating That BBQ

Here is a Great chart from Foody Direct and Jack Stack BBQ on how to reheat the following foods.  Most of these foods can be reheated in the Grill, Oven or Microwave.


Baby Back Ribs
Spare Ribs
Beef Ribs
Lamb Ribs
Burnt Ends
Pulled Chicken
Pulled Pork
BBQ SAUSAGE
BBQ Wings
Sliced Beef Brisket
Hickory Pit Beans

Click Here for chart You may need to scroll to Page 2

Bbq Bologna

I have made BBQ Bologna using the Malcom Reed method it was amazing

Click here for Recipe

I also like this recipe by BBQ pit Boys

https://bbqpitboys.com/no-boloney-bologna-burgers/

The Big Steak Sear Myth

The Traeger Facebook pages have lots of posts about searing steaks.  Do you sear first, do you sear last (the reverse sear).  The Sear myth takes the form that searing steaks locks in the juices.

This article discussing that myth To sear or not to sear

BBQ RIBS Its not always 3-2-1

I have seen lots of Rib Recipes online.  Many of them are not 3-2-1.  I do plan on triing some of these in the future

Malcom Reed Spare Ribs

Quick Ribs less then 3 hours

BBQ PIT BOYS Lots of rib

Oven Temp Swings (Same as a Traeger)

So many people complain about temp swings with their Traegers.  This is no different then your home oven.  This is a good read about Oven Temperture Swings

Frozen Chicken Breast

The smoke setting usually defrosts them easily. You can check internal temp after about 30 minutes.

After they've defrosted, you can season them how you like.

Here are a few ideas ive found on facebook.

Any times are aproximate you want to cook to an IT of 165

Set the temp to 350.  Olive oil, salt pepper and garlic powder.  15 minutes then flip for 12 minutes pull off and rest for 15 minutes.

Some prepackaged chicken have cook from frozen directions on the bag.  If you can do it in the oven you can do it on tge T.